|
Favorits •
Web Domain Directory •
ODP •
Annuaire FR •
Directorio ES •
Directory EN •
Diretório PT •
IT Katalog •
Czech Katalog •
Polski Katalog •
Maps •
Satellite Photos •
View Card
|
||
|
|
Recipes |
|
|
| ||
 |
Crab Stuffed Salmon with Lobster Sauce
I served this dish at an event I catered and people are still talking about it a year later. The lobster base used in the sauce can be found at stores offering specialty foods or you can order it off the internet. If you're really ambitious, you could also make your own lobster stock and reduce it. Using it in place of the clam juice. Then chop up the lobster and use it in the sauce and stuffing. I hope you enjoy this recipe. Serves 6 6 cuts Salmon (5-6oz fillet cut) Crab stuffing Lobster sauce Cut a pocket in the side of the salmon large enough for the crab stuffing. Gently place the crab stuffing in the pocket evenly. Place salmon in a baking pan and bake salmon at 350° F for approx. 15 minutes or until the internal temperature is 140° F. Place on plates or serving tray. Ladle lobster sauce over the top. Crab Stuffing
Sauté peppers and onions over medium high heat in the butter until tender. Then cool Whip the egg then add mustard, Worcestershire, salt, pepper, bread crumb and sauté vegetables. Mix in crab until well combined and refrigerate until ready to stuff the salmon. Lobster Sauce
Melt butter in sauce pot, over medium heat. Add onions and cook until translucent. Add clam juice, lobster base, cream and white pepper. Bring to a boil. Reduce heat and simmer to a medium sauce consistency. About The Author Chef Richard has served in some of the finest restaurants in Washington State and is the author of the ebook "Chef's Special". You can find more free recipes and order the ebook at http://www.csrecipes.com
MORE RESOURCES: |
|
|
|
RELATED ARTICLES
Holiday Leftover Ideas The holidays are a time for friends and family and good old-fashioned home cooking. Who can resist the tempting smells coming from the kitchen at this most favorite time of year? Holiday dinners were among my favorite, most memorable meals as a child. Spanish Recipes - Tempting Tapas Dishes Spain is famous for its tapas and, whichever Spanish bar you frequent, in whichever area of the country, you are sure to find them.So, what exactly are "tapas" and where did the name come from?Tapas are, essentially, snacks and the word literally means "cover". Straight Talk from a Comfort Foodie - Simpler Times When it was unfolding, I never thought I lived in "simpler times". That would have described pioneer days, or the world prior to the industrial revolution. Ma Po Tou Tu (Bean Curd with Chili Sauce) Ma Po Tou Fu is Sichuan's well known characteristic dish. Tradition has it that during the Tongzhi years of Qing Dynasty, there is a small inn at the WanFu (Innumerable Blessings) bridge outside the north gate of Chengdu, Sichuan. Hot Barbeque Recipes Anyone can create delicious homemade hot barbeque recipes once they know the basic ingredients. The main ingredient is of course some type of tomato base. Making Pancake Batter the Night Before (with Recipe) Mornings are hectic. If you make your pancake batter the night before, that will save you precious minutes. Toasted Spiced Walnuts You can trust me that I make sure to take care to have as EnergyRich? a vacation as possible (why come back from vacation feeling bloated, a few pounds heavier, experiencing heartburn etc, right?) and wanted to share one of my favorite recipes to help make that happen!First you need to be ready to .. Chicken Wings with Oyster Sauce Chicken wings with oyster sauce Servings: 3-4Ingredients: 12 chicken wings½ lb. Chinese broccoli1 green onion (sliced to ½" length)1 slice ginger (diced)1 Tablespoon soy sauce½ teaspoon salt½ Tablespoon rice cooking wine Seasoning sauce #11 cup water½ teaspoon salt1 teaspoon sugar1 pinch of Szechuan peppercornSeasoning sauce #22 Tablespoons oyster sauce¼ Tablespoon sesame oil½ Tablespoon cooking oil Cornstarch paste½ Tablespoon cornstarch½ Tablespoon water Directions:Cut the chicken wings in halves at the joint to make 24 pieces. Weight Loss Recipe: Turkey Tomato Wrap Are you struggling to lose or maintain your weight? Then this recipe can help you along the journey. Long term weight loss isn't about hunger, misery and crash dieting. 5-Minute Strawberry Jam Nothing tastes better than fresh picked strawberries. For many people, making homemade jams and jellies conjures up memories of grandmother in the kitchen preparing bushels of fruit, stirring and straining, and sterilizing jars. Texas Pecan Treats Come August, there is nowhere I'd rather NOT be than in Texas. Steamy, sultry, and hot, living in Texas in August is like trying to breathe in a tightly-covered pressure cooker. Planning Help: Meal Two One meal planning challenge for me has been to `lighten up' for my family's and my health. My husband and I were both raised on `meat and potatoes' so it has been a difficult change. Basic Quick Mix and Recipes With an easy basic quick mix, you can make a wide variety of inexpensive homemade biscuits, breads, and other baked goods. This mix is easy to make and store and great for any family on a tight budget. Pasta Recipes - The Very Best In Italian Cuisine! These pasta recipes are excellent for dinners or parties.In this article, I'm going to share with you three delicious pasta recipes that you can prepare for any occasion that suits you. Chicken Recipes That Everyone Enjoys! Chicken recipes are a stable in many people's diets. Many of them are recipes we have made time and time again and others, are special recipes, maybe a favorite Christmas recipe or even a special fondue recipe using chicken. My Mothers Recipe Box Remember the days when cookbooks weren't so readily available, and you or your mother relied on only one or two different cookbooks for cooking all of your family's meals? I still have my mother's old cookbooks, as well as my grandmother's. Each one is worn from age and use--if you flip through the tattered pages it is obvious which recipes were turned to time and time again. The Ultimate Chocolate Chip Cookie Experience Just about everyone loves freshly baked chocolate chip cookies. Many of us have fond memories from our childhoods of the aroma of freshly baked chocolate chip cookies filling up the house. Oregano Dressing - Good for Allergies An Individual Health Recipe to EnjoyAs the weather becomes warmer our bodies naturally turn to lighter dishes and raw foods. Here is an excellent dressing that is a great alternative to the sugar -based dressings located in most grocery stores. Juniors Cheesecake Juniors cheesecake restaurant was founded in 1950 by Harry Rosen, and named Juniors after his two sons, Walter and Marvin. Harry and Eigel Peterson, the master baker, hit upon the secret formula for Juniors cheesecake recipe and it has been part of the Rosen family for three generations. Fast Food at Home Kids have to eat. Three meals a day, every day.
|